Submitted by Andrea Hughes on Tuesday 1st August 2023
Published on Monday 7th August 2023
Current status: Closed
Closed: Wednesday 7th February 2024
Signatures: 121
Relevant Departments
Add corn to the allergens that must be listed on food labels
Recognise corn as a common allergen so it is more clearly labelled on products. This should include when it has been used to create the ingredients used in a product.
Corn is everywhere. It’s becoming impossible for those with allergies to stay well due to its overuse and lack of labelling.
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